With 100% Italian corn, coming from our controlled supply chain.
This flour, obtained through the methods of ancient natural stone grinding, contains germ and bran of great interest from a dietary point of view.
Excellent for those who want to savor the old tradition.
Product inserted in
AIC Food Handbook, ed. 2020
Energy value
1448 Kj/ 100g
Energy value
342 Kcal/ 100g
Fat
2,4 g / 100g
of which saturated fatty acids
0,3 g / 100g
Carbohydrates
68 g / 100g
of which sugars
1,7 g / 100g
Fibers
6,5 g / 100g
Protein
8,5 g / 100g
Salt
0 g / 100g
Our Mill, always open to innovations, has maintained a close link with the past and the peasant tradition: since 1853 thanks to the uninterrupted use of a stone grinder for a high quality for health and goodness, which do not fear comparisons.
La Grande Ruota s.r.l.
Via Cav. di V. Veneto, 1
25020 Dello (BS)
