Belgrano corn flour 500g

Ideal for stewed and roasted dishes

Belgrano flour is born from the ancient quality of Belgrano vitreous corn, 100% Italian, coming from our farm. A unique flavor and scent of the ancient peasant tradition. Ground with natural stone, it keeps all the organoleptic qualities of corn intact.
Ingredients
Corn flour
Weight
500 g
Range
Corn flours
Ideal for
stewed and roasted dishes

Product inserted in
AIC Food Handbook, ed. 2020

Nutritional values
(average values ​​for 100g of product)

Energy value

1379 Kj/ 100g

Energy value

327 Kcal/ 100g

Protein

7,5 g / 100g

Fat

3,5 g / 100g

of which saturated fatty acids

0,4 g / 100g

Carbohydrates

58,7 g / 100g

of which sugars

0,8 g / 100g

Salt

0 g / 100g

100% Italian corn, selected by our agronomists

Our Mill, between tradition and innovation

Our Mill, always open to innovations, has maintained a close link with the past and the peasant tradition: since 1853 thanks to the uninterrupted use of a stone grinder for a high quality for health and goodness, which do not fear comparisons.